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Eleven Amazing Summer Kitchen Tips 2021

Today I’m sharing eleven kitchen tips to help you in the summer. These 11 tips are beneficial to every woman in the summer season. Because of in the summer everything will be damaged within a shorter period. To avoid this spoilage, these eleven excellent summer kitchen tips in 2021 will be helpful to you.

11 Best Summer Kitchen Tips 2021:-

These 11 best summer kitchen tips in 2021 are listed below; check it out, please.

Tip 1:-

  • Firstly, make ice cubes faster in summer, take a bowl, add water, and boil it for lukewarm.
  • After that, use this lukewarm water and pour it into the ice-making tray.
  • Finally, ice cubes are ready in fifteen to twenty minutes.

Tip 2:-

  • If we have more lemons in summer, they will spoil within two to three days.
  • To store more extended periods, firstly take the lemons and squeeze the juice from them.
  • After that, pour the lemon juice into the ice tray to make the lemon cubes.
  • Finally, add these lemon cubes into Teflon ziplock bags and store them in the fridge.
  • We can use these lemon cubes for six months.

Tip 3:-

  • We can use these peeled lemons without any wastage.
  • Store two lemon peels in the fridge to get rid of the foul smell in the refrigerator.
  • To clean stainless steel taps, sinks and pipes, we can use these lemon peels to clean them.
  • To clean the chalkboard, we can use these lemon peels and baking soda to clean the chalkboard.

Tip 4:-

  • To get rid of sourness in curd in summer, firstly, to make curd, add 1/4th tablespoon of curd in half-liter milk.
  • After that, add fresh raw coconut pieces in curd store them in the fridge.

Tip 5:-

  • To have freshness in iron clothes, while doing the ironing, sprinkle scent mixed water over clothes before ironing.

Tip 6:-

  • To store lemon in the fridge for more extended periods in the summer, Firstly rub the lemon.
  • Further, make a hole with a toothpick and then squeeze it. We will get more juice.
  • Keep the hole making lemon in the fridge for long.
  • Take a lemon and apply the oil and wrap with the paper.
  • Please put it in a ziplock cover and keep it in the fridge.

Tip 7:-

  • To keep dosa batter or idli batter fresh, don’t mix the salt while grinding.
  • To avoid sourness in the batter, after scouring the batter, store it immediately in the fridge.
  • Whenever we require the batter in the morning, keep the batter outside the previous night.

Tip 8:-

  • To keep the leafy vegetables fresh for a long, take an airtight container.
  • Put the tissue paper at the bottom of the bowl.
  • Place the leafy vegetables into the bowl.
  • Again close with tissue paper and keep the lid on the bowl.
  • Further, please keep it in the fridge to keep it fresh for longer.

Tip 9:-

  • To keep milk fresh, firstly boil the milk and allow it to cool.
  • Further, add milk into a glass and keep it in the deep fridge.
  • And make ice milk.
  • Whenever we require the milk, take it outside and dry the ice.
  • Again boil the milk and use it.

Tip 10:-

  • To keep the vegetables for longer, keep the vegetables in jolly bags.
  • And store it in the fridge.

Tip 11:-

  • To avoid ants in sugar, add two to three cloves in sugar and store it.

You can also follow other kitchen tips listed below.

 

Post Disclaimer

The information presented in this blog post is for educational and informational purposes only. While every effort has been made to ensure the accuracy of the content, the historical interpretations and perspectives shared here are based on publicly available sources and are subject to individual interpretation.

The author does not claim to be an authority on the subject, and readers are encouraged to conduct their own research and consult academic sources for a more comprehensive understanding. The views expressed in this post do not reflect the opinions of any official institutions or organizations.

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